A trip to Maine is not complete with a crustacean… a fresh Maine lobster steamed and served with drawn butter. But there is much more to the Maine food scene than just seafood – clams, scallops, crab, oysters, mussels and fish. You also have to sample Maine specialty foods like saltwater taffy, made right before your eyes at the Golden Rod in York Beach.
Maine blueberries and strawberries are delicious in early summer -whether eaten fresh and simply by the handful of berries, or baked in cakes, pies, muffins, shortcake and cobbler or jams. Maine gourmets are making their own delicious artisan cheese, apple cider in season and fresh berry jams and preserves. You can tour Stonewall Kitchen in York, and learn about their award winning Maine recipes and specialty food products.
Maine breweries and Maine wineries like Cellardoor use native berries to create unique homemade brews and wines. There is even a potato vodka made right here with Maine potatoes – one of Maine greatest products. Maine is also a top producer of broccoli – who knew?!
End your day with a cocktail on the deck of a gorgeous inn, or one of our favorite spots on the waterfront, then enjoy a perfectly prepared seafood dinner followed by homemade blueberry pie for desert.
In Scarborough, you can visit the world’s largest moose made entirely of chocolate (chocolate moose – get it?!) at Libby’s – next to Cabela’s.
And you’ll have to take home some delicious Maine treats. So save room in your car for live Maine lobster packed to go, fresh picked Maine crabmeat, Maine Harbor candies, fresh Maine blueberries, and a quart of Maine maple syrup. Or you can just stay another day and try more of Maine’s best restaurants.